JIFFYGRILLE

" COOK FRESH "

    MICROWAVE
  ROASTING BAG
     & DRYRUB
     SPICE MIX
       POWDER
      GRILLING
       SYSTEM

                 JIFFYGRILLE:  "A TYPICAL" CONSUMER USER GUIDE
 
  1.  Place"FRESH" chicken, pork or fish (pat dry) pieces into Roasting Bag
  2.   Then add DryRub Spice Mix Powder ( or Liquid Marinade Coating )
  3.   Close the bag and  " SHAKE " the bag to  ensure  the Spice Mix
        Powder  adheres to all surfaces ,   OR  gently massage the  bag to
        so liquid marinade fully coats the all  pieces of food.
  4.   Place Roasting bag with coated fresh food in the microwave oven
  5.   Cook in microwave oven to suggested cooking times.
  6.  Warning:     Cooking bag and contents are  VERY  HOT.
  7.   Allow to 'stand' for 2 minutes, then carefully cut open the bag as
        marked.
  8.   Insert the temperature sensor stick ( supplied ) deep   into the
        thickest portion of the food load. 
  9.  Remove stick to check sensor 'color change' to  indicate  if correct
        meat internal temperature for  "doneness".
  10.  Use tongs to lift food from cooking bag onto plate
   
      Cook fresh/Easy to use/Consumer friendly: Cook fast, no mess,
                       no clean up, convenient throw away bag.

New paragraph

 CLICK TO SEE SAMPLE PHOTOS  OF :  JIFFYGRILLE   Chicken
                                                                   JIFFYGRILLE   Pork    
                                                                   JIFFYGRILLE   Fish